I'm so glad this bakery isn’t in my neighborhood because if it was I would probably gain about 20 pounds. Everything inside this place looks amazing! But please start with a cannele- it’s hands down the best one I’ve ever had.
The bottom is so dark and crunchy it almost looks burnt but instead it’s sweet and caramelized.
Once you bite through the chewy outside the inside is incredibly fluffy and moist.
Look at the eggy light interior! It’s truly a work of art and a delicious one at that. I dare you to try and find a more perfect cannele in this city. There’s nothing that even comes close.
I also picked up one of their Tart Tatine’s the other day. This thing is no joke either. It’s made with a whole apple and has really strong flavors of nutmeg and cinnamon. There are so many things I still need to try here. I look forward to happily eating my way though their entire line of pastries.