The NoMad Rooftop
I truly believe the NoMad is one of the best new restaurants to open this year. So when they announced dinner service on their rooftop with a brand new menu I was one of the first one to scramble for a reservation. We arrived just as the sun was setting and the view was certainly beautiful. There was some jazz music playing softly in the background and the plants swayed in the breeze. They offered 3 different pairings for the meal a Rose, Classic and Soft. The options were nice but we settled on a bottle of Sancerre instead which happened to be the perfect choice. Onto the food. To begin Littleneck Clam with Smoked Sturgeon, Cucumber and Melon. Tomato Flatbread with Lemon Verbena and Tomato Soda. Heirloom Tomato Salad with Bufalo Mozzarella. Roasted Eggplant with Sausage and Bulgur Wheat. Bass with Asparagus and Black Peas. Roasted Duck Breast with Apricot, Chamomile and Swiss Chard. Cherry Sorbet...