Brussels Day Four Con't- Cantillon, Nuetnigenough & Moeder Lambic
After lambick-O-droom we hopped back on the train to Brussels and headed back to Cantillon brewery for one last time. There we met up with a few more New York friends (we NYers like our lambic) and actually had about 3 hours to relax and share the entire list of bottles together. I was more than happy to have that Carignan and 2007 Cantillon Gueuze again... ...not to mention the gorgeous Cabernet franc driven Saint Lamnivus and possibly my favorite Cantillon in the world Lou Pepe Kriek. We picked up some more bottles to go and stopped at our place to drop them off, pausing for a moment in our small but gorgeous courtyard for a glass of Tilquin Mure. Then it was back to Nuetnigenough for dinner and this rich, hearty steak doused in a thick Cuvee Renee sauce. I was so sick earlier in the week I could barely look at Mr. T as he devoured this dish so it was incredibly satisfying to enjoy myself in all its glory. Nuetnigenough...