NYC Tastes

Another flight out of JetBlue’s new Terminal 5 means another stop for some airport food. Thursday we headed out for Buffalo in somewhat rough shape. Mr. T had been working all night- literally. He never got a chance to go to bed the night before and he was running on steam only. I suggested a big piece of protein might help him get through the trip so we stopped into 5ivesteak. 5ivesteak is basically a classic steakhouse inside the airport. They have all the same cuts of meat as a usual steakhouse and all the same prices as well. We weren’t looking to spend a fortunate right before the trip so we ordered the Hanger Steak. About 15 minutes later our dish arrived. As you can see the steak was cooked perfectly and had the potential to be amazing. However look at all that oil! It was ridiculous. Sometimes a little chimichurri sauce on the plate is nice but this tasted like they just dumped a bottle of olive oil on the plate and called it a day. It was really too bad since the wonderf...

I just did my mini Terminal 5 guide last week forgetting that I was going to be there again just 3 days later! I was trying to be so good at keeping my Mom’s 70th Birthday surprise party in Florida a secret I kind of hid it from myself. All of a sudden the big weekend had arrived and I was off to the airport again, this time jetting out to West Palm Beach where my Mom’s cousins reside. Once again Mr. T and I got to the airport with just barely enough time to get some lunch. We really want to see if our bad showing a 5ivesteak over Christmas was just a fluke. The first time it had been so good! So we ordered the same exact dishes as the first time. I got the Caesar Salad. I had forgotten to ask for no anchovies but I just took the little buggers off. This is a huge and tasty salad for $10 and I barley got halfway through it before I was too full to continue. I was probably so full because I kept grabbing some of Mr. T’s dish the Crispy Chicken. Two big pieces of fried chicken ...