Mad. Sq. Eats- Autumn Edition
There's only one week left so it's time to head over and get the last bites of Madison Square Eats before it shuts down for the year. As always an excellent choice is the Bee Sting Pie from Roberta's. I love the combination of fatty Soppresetta, fiery chili oil and sweet sticky honey.
New to the Market this year Broken English packed various stewed meats and veggies into a fluffy pizza bianca pocket. I tried out the Pollo alla Cacciotora which was chicken cooked in rosemary, white wine and garlic.
Arancini Bros made another appearance with their enormous balls of rice.
The Buffalo Blue Balls were a little too much for me. The spicy sauce was nice but the strong Gorgonzola really overpowered the flavor.
The Bianco Rosso Verde fared much better with a sharp Basil Pesto and fresh cherry tomato filling.
Or you could just go pick up something sweet like a Marshmallow Chocolate Chip cookie from Momofuku. This chewy cookie has some serious flavor going and is perfect with a delicious stout from one of the various beer vendors at the market. Go enjoy before it's too late!
Mad. Sq. Eats
New to the Market this year Broken English packed various stewed meats and veggies into a fluffy pizza bianca pocket. I tried out the Pollo alla Cacciotora which was chicken cooked in rosemary, white wine and garlic.
Arancini Bros made another appearance with their enormous balls of rice.
The Buffalo Blue Balls were a little too much for me. The spicy sauce was nice but the strong Gorgonzola really overpowered the flavor.
The Bianco Rosso Verde fared much better with a sharp Basil Pesto and fresh cherry tomato filling.
Or you could just go pick up something sweet like a Marshmallow Chocolate Chip cookie from Momofuku. This chewy cookie has some serious flavor going and is perfect with a delicious stout from one of the various beer vendors at the market. Go enjoy before it's too late!
Mad. Sq. Eats
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