Wednesday, August 10, 2016

Brunch at Blue Smoke

When Mr. T and I are at a complete loss at to where to eat in our neighborhood we almost always turn to Blue Smoke. It has a bright airy atmosphere with both indoor and outdoor seating, a well curated list of beer and cocktails and although BBQ is the specialty they also do a great job with other items beside the standard pulled pork and ribs.


Like the hearty Breakfast Burger; a thick ground beef patty topped with choice of cheese including blue, cheddar and pimento; thick slices of bacon and a fried egg on top.  I'm not a fan of the thick cut fries (more like a potato chopped into three parts) but I usually pass those off to Mr. T in exchange for some of his delicious green beans.


Yes I said delicious green beans. They've been simmered long and slow in butter and bacon taking away that awful bitter flavor I remember from growing up.  In fact there are still chunks of bacon in every bowl.  A perfect addition to the spicy Fried Chicken and thick cut Texas Toast. The only thing we skipped was their delicious mac and cheese.  We are watching our carbs after all :)

116 East 27th Street between Park and Lexington
New York, NY 10016

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