Manzo

I love living right near Eataly.  There's so much incredible wine, cheese and dessert to buy; not to mention the fantastic produce section and dizzying array of Italian beer.  But my favorite thing about living near Eataly is dining at the amazing restaurants any time I want; like grabbing some bar seats for a late afternoon feast at Manzo.

Mr. T and I always begin with a plate of Housemade Mozzarella dotted with heirloom tomatoes, fresh basil and a drizzle of olive oil.

Next the seasonal Agnolotti stuffed with Sekel Farm Veal served naked so the rich, creamy flavor of the meat is center stage.

Then onto a satisfying bowl of Cavatelli served with Broccoli Rabe Pesto and Sweet Italian Sausage.

And  Manzo's hefty Diamond Creek Ranch Beef Rib with Spina Rossa Polenta & Barbaresco Vinaigrette.

For dessert the Chocolate Budino with salted caramel & amaretti cookie is a rich decadent delight best for sharing alongside the light airy Meringue of Chantilly Cream...

... because two is always better than one.

Manzo

23rd Street & Broadway

New York, NY 10010