One of my favorite RW meals from last year is once again a winner.
Onto my appetizer the Diver Scallops.
I was concerned about the combination of almonds and grapes but it completely worked in a strange subtle way. The entrees looked wonderful but I asked to sub in another appetizer as my main.
I just couldn't eat here without having my favorite Steak Tartare in the city. I could honestly eat one of these every single day. But wait there's dessert!
Coffee and Doughnuts to be exact. What's not to love about this fabulous meal! Our service was great, my company was even better and the price was incredibly friendly. This may have to be an annual RW meal from here on out.