Finally- my favorite little Korean spot in Hell's Kitchen has starting serving brunch! Which means I don't have to wait until 5:00 to get their incredible Ginger Scallion Tofu or the wonderful Beef Bulgogi Sliders.
Monday, December 12, 2016
Two potato buns stuffed with beef then topped with a spicy thick sliced pickled cucumber and scallion salsa- delicious! Along with those classic Danji staples they've added three different styles of Korean, Filipino and Mexican breakfast and a small list of brunch cocktails.
This was only Danji's third week of brunch service and the place was already packed so make a reservation to ensure a seat or be prepared for a wait.
346 West 52nd Street
New York, NY 10019