Spring Doughnuts

I finally walked outside without my winter coat on today. The bright sun and warm breeze made me feel revitalized, ready to take on whatever the world had in store for me...and doughnuts.

Because Spring means two fantastic seasonal flavors from Doughnut Plant.  The first a fluffy yeast doughnut with crushed roasted almonds on top and the second a glazed Meyer Lemon with just enough smooth citrus cream to make your mouth pucker just a bit.  Mmmm...

Doughnut Plant