NYC Tastes

I can't remember the last time Cinco de Mayo and the Kentucky Derby fell on the exact same day.  Not to mention it being a fabulous sunny Saturday on its own.  This called for some serious day drinking, away from all of the crowds over in Alphabet City. First stop The Wayland, one of my favorite Avenue C spots for a Rosé Sour garnished with fresh leaves of basil. Then onto the new hot spot Loverboy for a boozy brunch carafe of vodka, St. Germain and peach puree paired with a slice of the signature Loverboy pizza. Cut square with a crunchy buttery bottom (reminiscent of Pizza Hut) and a blend of melted house cheese, crisp pepperoni and ramp ranch dressing drizzled on top; this was one messy, decadent and delicious slice. Then up the block to Mace Bar for a round of herbaceous drinks including this fantastic Fennel Pollen cocktail which tasted just like a warm McDonald's Apple Pie (in a very good way).   The Wayland 700 East 9th Street ...

I absolutely love summer Saturdays in NYC. The streets are empty, the sun is shining bright and everything just feels so peaceful compared to the hustle and bustle of everyday life.  It's the perfect time for a relaxing cocktail infused brunch at The Wayland. Everything on the menu is amazing; creamy Avocado Toast, Cauliflower & Egg Sandiwch with jalapeno yogurt and Blueberry Corn Cakes are all sure bets. But for a classic "Big Breakfast" it gets no better than The Man Child; a massive platter of eggs, bacon, fingerling potatoes, brussels sprout hash and sausage bread. It's everything that's amazing about breakfast on one big plate.  The only thing that makes this even better are the incredible cocktails like the Sugar Magnolia with marmalade and orange peel... ...or the refreshing Rose Sour with a twist of mint. Summer in the city just doesn't get much better than this. The Wayland 700 East 9th Street @Avenue C New York, NY 10009