NYC Tastes

After a beautiful Saturday spent walking around aimlessly I met up with some friends for dinner and drinks in Midtown at the Perfect Pint. We chose the Perfect Pint because they have a rooftop on the third floor with tables and TV’s for viewing the various games. When we got there the place was packed but luckily we scored a table after only a few minutes. We decided to order a couple appetizers to share. Our first dish was the Spinach and Artichoke Dip. The dip had a nice flavor but the texture was a little bit watery. I prefer a dense creamy dip and this was kind of thin. I didn’t really care for the chips either because they had obviously been fried twice. I hate when they do that. Tortilla chips only need a dip once and then a dusting of salt. Frying the chips twice kills the salty flavor and just makes them taste really greasy. Our other appetizer was the Chicken Fingers. These fared much better than the dip I thought. There was just the right amount of breading and lots of juic...