Connecticut- Community Table
Sorry for the lack of posting. Mr. T and I have been in Europe the last few weeks enjoying an incredible vacation. As we get all of our pictures together and fight the jetlag, here's a fantastic meal we enjoyed at Community Table to close out the summer. This gorgeous little spot in Connecticut focuses on elegant country dining with items like piping hot Parker House Rolls dusted with everything spice and a slab of Ronnybrook Farms butter. Rich, creamy Peekytoe Crab & Corn Hush Puppy's served with a zippy grilled lemon emulsion. And a vibrant Roasted Carrot Hummus sprinkled with pistachio and served with a fresh vegetable crudité. Entrees lean towards the hearty side with dishes like Prime NY Sirloin with baby leeks, Slow Cooked Pork Belly and a juicy Organic Roast Chicken. But the star of the menu is the beautiful Grilled Summer Squash served with crispy goat cheese, chanterelles and onion, dotted with fresh herbs from the out...