Chocolate Cake at Gramercy Tavern

Ever since Nancy Olson left as Gramercy Tavern's pastry chef, I feel the need to stop in once in a while and ensure that things are still running smoothly.  This springy Chocolate Cake with Concord Compote, Buckwheat and Toasted Almond Ice Cream is a clear indication that things are on track...

....paired with a creamy Founders Porter for extra dessert bliss :)

Gramercy Tavern
42 East 20th Street
New York, NY 10003